Location:
Bon Secours St Francis Medical Center
Pay Rate:
Hourly - Hourly Plan, 16.00 USD Hourly
Work Shift:
Morning Shift (United States of America)
Job Description
We’re looking for friendly, compassionate team players to join our culinary team!
As part of the dietary team, assist patients with menu selection and deliver their meals in a timely fashion. Provide excellent customer service to ensure every patient is satisfied with their meal.
Responsibilities
Responsibilities
Ensure each patient receives an accurate meal that matches their order and diet requirements
Provide excellent customer service for all patients
Deliver and collect patient menus in a timely manner
Prepare cold/hot items and condiments for meal times
Adhere to the facility’s health and safety policies and procedures
Assist team members and management as needed to help the department operate efficiently
Qualifications
Must be at least 18 years old
Must practice good personal hygiene and be neatly groomed in a uniform
Communicate effectively in English and work well in a team environment
Preferred: Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare)
Physical Requirements
Prolonged standing and walking continuously, frequent stooping, and bending and lifting up to 50 pounds
Must be able to operate equipment necessary to perform essential functions of the job
Benefits
We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.
Paid Time Off
Medical
Dental
401K
Short Term Disability
Voluntary Life
Safety Incentive Program
Important to Know
Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
Veterans and candidates with military experience are encouraged to apply.
HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.
About HHS
HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.
Billing Identifier:
CC 3056 Hourly