Umami Bioworks

Umami Bioworks is a Singapore-based biotech startup focused on revolutionizing the seafood industry with their cultivated, "not caught" seafood. Using a combination of cutting-edge technologies, including genomics, stem cell biology, and machine learning, they are creating a sustainable and scalable solution for producing high-quality, delicious seafood. Their mission is to empower humanity to eat sustainably without sacrificing taste or quality, providing a solution to overfishing and the environmental impact of traditional seafood production.

Umami Bioworks works with seafood producers to provide them with a plug-and-play system that allows them to produce cultivated seafood in a controlled environment. This system eliminates the need for mercury, antibiotics, microplastics, and other ocean pollutants found in traditionally sourced seafood. The company emphasizes their commitment to both restoring the ocean and providing a safe and nutritious alternative for consumers. They are actively working on a range of cultivated seafood products, including fish fillets, fish cakes, and even pet food.

Umami Bioworks offers a hybrid work environment for many of its roles, allowing employees to work both in the office and remotely. This flexibility is advertised for positions in Singapore and the India R&D Center, providing employees with the option to balance their work and personal life. Specific roles may have variations in the required work schedule, such as internships having a more defined period of time and location. The company also emphasizes that it is open to considering other flexible work arrangements, suggesting that they are adaptable to individual needs and circumstances.

Umami Bioworks offers a competitive salary and benefits package, including healthcare, paid time off, wellness benefits, and stock options. The company provides a safe, supportive, and collaborative work environment that encourages taking smart risks, setting ambitious goals, and taking initiative. They offer an open and adaptive workplace where employees have the freedom to define the best approaches to solving problems, both technical and organizational. Umami Bioworks is committed to continuous opportunity for growth and provides opportunities for employees to learn new skills, mentorship from the leadership team, and the chance to explore interests beyond their core role.

Umami Bioworks is a venture-backed biotech startup based in Singapore that is revolutionizing the seafood industry by creating delicious, nutritious, and affordable cultivated fish. Their mission is to empower humanity to eat sustainably without sacrifice by providing a delicious and healthy alternative to traditional seafood production methods that are unsustainable and have detrimental impacts on the environment and animal welfare.

Umami Bioworks promotes a collaborative, innovative, and mission-driven culture. The company values ambitious goals, encourages smart risks, and fosters a supportive environment for employees to do their best work. They prioritize building a diverse team that reflects the diversity of the people they aim to serve, believing that this fosters a confluence of unique perspectives that drives innovation. The company also emphasizes a growth mindset, offering opportunities for learning and development, and encourages employees to "hack" new solutions to pressing problems.

Umami Bioworks is committed to building a diverse and inclusive workplace that reflects the diversity of the people they aim to serve. They believe that a diverse team, with a confluence of unique perspectives, drives innovation, helps avoid blind spots, and creates a better future for humanity. They strive to create a culture that reflects this belief, fostering an environment where all employees feel valued, respected, and have the opportunity to reach their full potential.