SUPERPRODUCTEUR

Superproducteur is an ethical brand of aperitif recipes, side dishes, savory and sweet snacks, cooked in human-scale workshops less than 150km from the growing region. The company is committed to supporting organic products and responsible packaging, ensuring that producers are fairly paid for their work and that consumers benefit from healthy, high-quality products. Superproducteur's mission is to promote the work of local producers and to revitalize rural areas by relocating food processing back to farms.

The company offers a wide range of products, including culinary aids, dips, spreads, crackers, chips, cured meats, and even breakfast items. They are available in both retail and wholesale formats, making them ideal for restaurants, bars, hotels, and shops. Superproducteur also offers a variety of services to help businesses create a committed food offer, including support with recipe development, packaging, and distribution.

Superproducteur is an ethical food company committed to relocating food processing back to farms and supporting local producers. They source ingredients from farmers within 150km of their production facilities, prioritizing organic and sustainable practices. Their mission is to create a healthier and fairer food system, where consumers can enjoy delicious, artisanal recipes while supporting the livelihoods of local farmers and promoting a sustainable future.

Superproducteur promotes a culture deeply rooted in ethics, localism, and sustainability. They prioritize collaboration with small, often family-run, producers who prioritize organic or sustainable practices, emphasizing a commitment to creating healthy and delicious food while supporting the rural world. Their strong emphasis on transparency, fair trade, and direct sourcing creates a close-knit community of producers, employees, and customers who share a passion for quality and ethical practices.