Stroud Brewery

Stroud Brewery is a UK-based craft brewery committed to producing high-quality, organic beer while prioritizing environmental responsibility and sustainability. Founded in 2006 by Greg Pilley, the brewery has become a local landmark in Stroud, known for its award-winning beers and commitment to ethical practices. They offer a variety of beers in cask, keg, and can formats, including their flagship Budding Pale Ale, alongside a range of seasonal and limited-edition brews.

Stroud Brewery is a B Corporation, a designation that recognizes its commitment to social and environmental impact. They actively promote sustainability initiatives, such as using 100% organic ingredients, minimizing their carbon footprint, and supporting local suppliers. Their taproom is a popular destination for locals and visitors, offering a welcoming atmosphere, delicious food made with locally sourced ingredients, and a chance to experience the brewery's unique culture.

Stroud Brewery offers a variety of benefits to its employees, prioritizing a positive and sustainable work environment. While specific details are not mentioned, they highlight their commitment to responsible practices and a strong company culture. This includes providing a welcoming and inclusive work environment, celebrating individual talents and encouraging creative ideas. Their focus on sustainability and ethical business practices, coupled with their commitment to employee well-being, suggests a comprehensive benefits package that aligns with their core values.

Stroud Brewery is an award-winning, organic craft brewery dedicated to brewing delicious beers while prioritizing environmental responsibility and community engagement. They strive to create a positive impact by using only organic ingredients, reducing their carbon footprint, and supporting local suppliers. They believe in "Buen Vivir," or "Happiness for All," a core value inspired by their founder's experience with indigenous peoples' harmonious relationship with nature.

Stroud Brewery fosters a culture that champions community, sustainability, and fun. They pride themselves on their "motley crew" of passionate individuals who share a dedication to crafting delicious organic beer while working to regenerate the environment and build a thriving local community. Their commitment to "Buen Vivir" or "Happiness for All" inspires their employees to be positive changemakers, creating a welcoming and inclusive atmosphere where everyone feels valued and part of something bigger.

Stroud Brewery emphasizes a culture of inclusion, celebrating diversity within its "motley crew" of employees. They highlight the importance of diverse perspectives and backgrounds, aiming to create a welcoming and fun environment for everyone, including employees, customers, and the wider community. The company fosters a sense of belonging through its commitment to ethical and sustainable practices, aligning with its core value of "buen vivir" or "happiness for all," inspired by the founder's study of indigenous cultures' harmonious coexistence with nature.