
Shiok Meats
Shiok Meats is a Singapore-based company pioneering the production of sustainable and delicious cultivated seafood and red meat.
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Shiok Meats is a Singapore-based food technology company that specializes in cultivated seafood. They are the world's first cultivated crustacean meat company, and their mission is to bring delicious, sustainable, and healthy seafood to your table. They achieve this by growing real meat from healthy cells, instead of relying on traditional fishing or aquaculture methods. Their innovative technology uses cell samples from crustaceans, grown in a nutrient-rich broth, to produce shrimp, crab, and lobster meat. Shiok Meats believes in conscious food choices that positively impact the planet, the animals, and our health.
Shiok Meats is committed to sustainability, and they use less water, energy, and land to produce their meats compared to traditional methods. Their meats are free from hormones, antibiotics, microplastics, and other harmful chemicals. They are also animal-friendly, as they only grow the protein and muscle parts of the animals. Shiok Meats has a dedicated team of scientists and entrepreneurs who are passionate about revolutionizing the future of food. They are constantly working to improve their technology and bring their products to market. Shiok Meats is a company to watch, as they are at the forefront of the sustainable food revolution.
Flexibility
Shiok Meats offers a flexible work environment where employees have the freedom to grow professionally and personally. The company emphasizes personal and professional growth, creating a supportive environment for employees to flourish. However, specific details regarding work-from-home options, flexible hours, or remote work policies are not explicitly mentioned on the website.
Benefits
Shiok Meats offers a variety of employee benefits designed to foster personal and professional growth. These include opportunities to shine and contribute to a meaningful mission of revolutionizing sustainable food production. Employees are encouraged to explore and advance their careers in a collaborative environment that values inclusivity and kindness. Additionally, they enjoy the perk of delicious food as part of a food-loving team.
Mission
Shiok Meats is a company committed to creating delicious, sustainable, and healthy seafood alternatives using cell-based technology. They aim to address the growing global demand for protein by offering a more ethical and environmentally friendly way to produce real seafood. Their mission is to bring this innovative food option to your table, reducing reliance on traditional fishing and aquaculture methods while providing consumers with a nutrient-rich and flavorful experience.
Culture
Shiok Meats promotes a culture of innovation, sustainability, and collaboration. They are passionate about their mission to create a more sustainable and ethical food system, and they encourage their employees to be changemakers in the industry. The company values diversity and inclusion, and it provides opportunities for personal and professional growth. Shiok Meats also emphasizes a fun and foodie-centric environment, where employees can enjoy delicious food while working towards a common goal.
DE&I
Shiok Meats promotes a diverse and inclusive work environment, emphasizing opportunity and kindness as core values. They actively seek to hire individuals from various backgrounds, evidenced by their international team composition, including a high percentage of women in science and leadership roles. Their commitment to building a supportive and collaborative culture fosters personal and professional growth for all employees.
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