Saco Foods

Saco Foods is a leading specialty food products company founded in 1973 by Bartel Sanna, a Wisconsin dairy industry veteran. The company is known for its commitment to quality and innovation, producing a diverse portfolio of shelf-stable brands including Saco Pantry, Dolci Frutta, California Sun Dry, Hoosier Hill Farm, and Solo Foods. Saco Foods' products are primarily sold through supermarkets, mass retailers, and ecommerce channels in the U.S., with a focus on delivering high-quality, unique, and innovative products to its customers and consumers.

The company has a strong history of growth and acquisitions, acquiring a number of well-known brands in recent years. Saco Foods is committed to providing its employees with a safe and rewarding work environment, and the company is recognized for its dedication to quality, community, and environmental stewardship. The company's ongoing commitment to innovation ensures a constant flow of new and exciting products for consumers, further solidifying its position as a leader in the food industry.

Saco Foods is a family-owned, Wisconsin-based company committed to producing high-quality, unique, and innovative food products that bring families together. They prioritize quality and community, reflected in their long-term loyalty to employees and customers, as well as their dedication to environmental stewardship. Saco Foods seeks to provide consumers with delicious and convenient products that enhance their everyday lives, while also contributing to the well-being of their community and the environment.

Saco Foods fosters a culture of commitment to quality and community. This dedication is reflected in their focus on producing high-quality food products, nurturing long-term relationships with both employees and customers, and actively promoting environmental stewardship through sustainable practices. Their dedication to family values, evident in the Sanna family's history, is also a key component of their culture, promoting a collaborative and supportive work environment.

Saco Foods' commitment to diversity, equity, and inclusion is evident in its long-term employee loyalty, its stewardship of the natural environment, and its dedication to producing high-quality food products that cater to a diverse range of dietary needs and preferences. The company's commitment to social responsibility extends beyond its products to its employees, customers, and the community, demonstrating a holistic approach to inclusivity and a deep-seated commitment to creating a positive impact.