Roy Farms, SPC.

Roy Farms is a family-owned agricultural company based in the Yakima Valley of Washington state, with a rich history spanning over a century. Since 1907, they have been dedicated to sustainable farming practices, producing premium hops, blueberries, apples, and cherries. Their commitment to innovation and quality is evident in their certifications, including GlobalG.A.P., USDA Organic, Salmon-Safe, and Safe Quality Food, as well as their unique Harvest Fresh Pellets® program for hops, which delivers unparalleled freshness.

Roy Farms emphasizes the importance of its employees and community, viewing them as integral parts of their success. The company has a strong focus on employee empowerment, investing in their training and development, and fostering a collaborative and supportive work environment. Their commitment to sustainability extends beyond their farming practices to include ethical sourcing, responsible resource management, and community involvement, ensuring a positive impact on the environment and the lives of their stakeholders.

Roy Farms offers flexible work arrangements for its employees. The company emphasizes its commitment to employee well-being and a healthy work-life balance. While specific details about the types of flexibility offered are not explicitly stated, the company's emphasis on its commitment to employees suggests a willingness to explore and implement flexible work solutions to meet individual needs.

Roy Farms is a family-owned and operated agricultural company committed to unearthing the potential of farming. They strive to produce premium quality hops, blueberries, apples, and cherries while upholding the highest standards of sustainability and ethics. Rooted in the Yakima Valley since 1907, Roy Farms focuses on innovation, technology, and conservation, investing in their employees, land, and community to create a lasting legacy of excellence in agriculture.

Roy Farms emphasizes a family-oriented culture built on collaboration, innovation, and a commitment to sustainability. They value their employees, investing in their growth and fostering a culture of transparency and shared success. Their dedication to sustainable practices extends beyond their crops, encompassing responsible resource management, employee empowerment, and community support. The company prioritizes teamwork, creativity, and a dedication to unearthing potential, both in their products and their people.

Roy Farms emphasizes its commitment to creating a diverse and inclusive workplace where all employees feel valued and respected. The company highlights its long-standing tradition of working with families from diverse backgrounds, acknowledging the contributions of employees who have helped build the company and the Yakima Valley community. This commitment is reflected in their sustainability initiatives, which promote employee empowerment and foster a welcoming and equitable environment.