Plan(e)t Foods

Plan(e)t Foods is a Greek startup that specializes in plant-based, carbon-negative ice cream. Founded in 2021, they pride themselves on creating a delicious and creamy ice cream experience that's indistinguishable from traditional dairy ice cream. Their commitment to sustainability is evident in their use of exclusively plant-based ingredients and their carbon-neutral production process. This innovative company is making a positive impact on the environment while offering consumers a delicious and guilt-free indulgence.

Plan(e)t Foods has quickly gained popularity, with its products available in over 1,000 retail locations across Greece, including major supermarkets and online platforms. The company also has a flagship store in Athens's Monastiraki district, offering a unique experience with 15+ ice cream flavors, 8+ bakery recipes, and a zero-waste serving concept. Plan(e)t Foods is a testament to the growing demand for sustainable and plant-based options within the food industry.

Plan(e)t Foods is on a mission to create a more plant-based and sustainable world, starting with their delicious and innovative ice cream. As the first vegan startup in Greece, they have developed the world's first plant-based and carbon-negative ice cream, using a unique Greek oat meal base and 100% plant-based ingredients. By offering a range of flavors and serving experiences, including edible bowls and spoons, they strive to create a joyful and guilt-free treat for all, while minimizing their environmental impact.

Plan(e)t Foods fosters a culture focused on sustainability and innovation, emphasizing a commitment to creating a positive impact on the environment. They champion ethical sourcing, veganism, and carbon-negative practices, creating a vibrant and passionate community of individuals dedicated to making the world a more plant-based and sustainable place.

Plan(e)t Foods is a vegan company that prides itself on being environmentally conscious and inclusive. They are committed to providing a positive and ethical work environment for all employees. While their website does not explicitly state their approach to diversity, equity, and inclusion, their focus on sustainability and their mission to make the world a more plant-based place suggests an inclusive approach to business practices.