One Mighty Mill

One Mighty Mill is a company dedicated to bringing back the original superfood - stone-milled bread, bagels, and tortillas. They believe that industrialization of food has stripped nutrients and flavor from common staples, and are on a mission to provide healthier, more nutritious alternatives. They source local, organic wheat and use traditional stone-milling methods to preserve the full flavor and nutritional value of the grains. Their products are available online and in select stores, and they also have a test bakery and mill in Lynn, Massachusetts where they experiment with new recipes and creations.

One Mighty Mill is committed to ethical business practices and social responsibility. They are a B Corp, meaning they balance profit with purpose, and they offer equity ownership to all full-time employees after a year of employment. They are also actively involved in their local communities, providing stone-milled products to public schools in under-invested areas to increase access to nutritious food.

One Mighty Mill provides equity ownership to all full-time employees after 12 months of employment. The company also promotes from within. The company prioritizes a diverse team and has 15 employee owners.

One Mighty Mill offers a unique employee benefit program that focuses on both financial and personal growth. Full-time employees are eligible for equity ownership after a year of employment, promoting a sense of ownership and shared success. Additionally, the company prioritizes promoting from within, providing opportunities for career advancement. While specific details like health insurance or paid time off are not mentioned, the focus on employee ownership suggests a commitment to employee well-being and long-term involvement.

One Mighty Mill is on a mission to revitalize the food system by championing stone-milled flour. They believe that industrial flour, stripped of nutrients and packed with additives, is detrimental to both our health and the planet. One Mighty Mill partners with organic farmers, builds their own stone mills, and serves stone-milled products in communities to bring back the nutritional richness and delicious flavor of whole grains, while supporting a more sustainable food system.

One Mighty Mill fosters a culture of purpose-driven entrepreneurship, valuing employee ownership and promoting a positive social and environmental impact. They prioritize fresh, whole grain food systems, encouraging both employee and customer engagement in their mission to combat the industrialization of food. A commitment to diversity and inclusivity is evident in their employee equity program and their dedication to nourishing under-invested communities.

One Mighty Mill prioritizes diversity, equity, and inclusion by promoting from within and providing equity ownership to all full-time employees after one year of employment. This commitment extends to their team members, creating a company where everyone has the opportunity to be an owner and share in the company's success. This practice contributes to a diverse workforce and a more equitable workplace.