Meurisse

Meurisse is a Belgian chocolate company with a rich history dating back to 1845. The company was founded by A. Meurisse, a pioneering patissier who established the first Belgian chocolate factory in Antwerp. Over the years, Meurisse has created several iconic chocolate brands, including the first chocolate bar in Belgium. Today, the sixth generation of the family is bringing back the eponymous Meurisse brand, honoring its heritage while embracing a progressive and innovative approach.

Meurisse is dedicated to crafting exceptional chocolate that is both delicious and sustainable. The company prioritizes organic and Fairtrade cocoa, ensuring ethical sourcing and fair compensation for farmers. They are also committed to environmental responsibility, using plastic-free packaging and supporting initiatives like Think Pink and Cacao-Trace to create a positive impact on communities and the planet. Meurisse's commitment to quality, sustainability, and social responsibility has made them a beloved brand with a growing presence in the chocolate industry.

Meurisse, Belgium's first chocolate company established in 1845, is dedicated to crafting exceptional, organic, and Fairtrade chocolate while prioritizing social and environmental responsibility. They believe in ethical sourcing, sustainable practices, and community engagement, ensuring their business positively impacts farmers, employees, customers, and the planet.

Meurisse fosters a culture deeply rooted in Belgian heritage and artisanal chocolate making, while embracing a progressive and innovative approach. The company prioritizes ethical and sustainable practices throughout its supply chain, emphasizing community engagement, fair trade, and environmental responsibility. This commitment extends to employees, fostering a collaborative and purpose-driven work environment where quality and craftsmanship are paramount.

Meurisse is committed to fostering a diverse, equitable, and inclusive work environment. The company prioritizes social and environmental responsibility as a certified B-Corp, and their commitment to ethical sourcing ensures fair compensation for farmers and workers in their supply chain, including those in Papua New Guinea through the Cacao Trace program. This commitment to fair trade and sustainable practices extends to their employees, ensuring they have the opportunity to learn and grow in a supportive and respectful environment.