
Marshfield Farm Ice Cream
Marshfield Farm Ice Cream is a family-owned, award-winning ice cream maker located on a farm in the Cotswolds.
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Marshfield Farm Ice Cream is a family-owned and operated business located in the Cotswolds, England. They specialize in making award-winning, real dairy ice cream using milk from their own herd of cows and fresh, local ingredients. The company takes pride in its sustainable and ethical farming practices, being certified organic and B Corp certified, and is committed to reducing its environmental impact. They also offer a range of vegan and sorbet ice cream options, as well as a special ice cream for dogs.
Marshfield Farm Ice Cream has been in business for over 35 years and has grown from a small, local operation to a nationally recognized brand. They offer both local and national home delivery, and their ice cream can be found in a variety of independent stores, farm shops, and cafes across the UK. Marshfield Farm Ice Cream also supplies ice cream to businesses, including restaurants, cafes, and ice cream parlours, offering a range of support services including POS design and nationwide sales support.
Flexibility
Marshfield Farm Ice Cream offers flexible working options for its employees where possible. While the company is committed to providing opportunities for professional development through training and lunchtime learns, they also support personal wellness by offering an Employee Assistance Programme, a National Living Wage, flexible working arrangements, and increased annual leave for long-service employees.
Benefits
Marshfield Farm Ice Cream offers employees a variety of benefits, including opportunities for professional development through training and lunchtime learning sessions, as well as support for their personal well-being through an Employee Assistance Programme. They are a National Living Wage employer, offer flexible working arrangements where possible, and provide increased annual leave for long service.
Mission
Marshfield Farm Ice Cream is a family-owned and operated business committed to creating delicious, indulgent ice cream that makes everyone happy, even the dog. They strive to be the most loved ice cream of British families by making their products with fresh farm milk and sustainable practices while minimizing their environmental impact.
Culture
Marshfield Farm Ice Cream promotes a family-oriented culture, built upon the values of sustainability, ethical sourcing, and community engagement. They emphasize a welcoming and inclusive environment for employees, with opportunities for professional development and employee wellness initiatives. The company values collaboration and teamwork, fostering a sense of shared purpose and responsibility within the business. They are committed to creating a positive impact on the planet and their local community, extending their values beyond the workplace and into their partnerships with charities and educational initiatives.
DE&I
Marshfield Farm Ice Cream is committed to diversity, equity and inclusion, demonstrated through their B Corp certification, which emphasizes balancing people, planet and profit. This commitment is evident in their focus on employee well-being, offering opportunities for professional development, promoting flexible working arrangements, and providing a living wage. The company fosters a sense of community and belonging through their regular team events and charity partnerships, ensuring everyone feels valued and included within the "one family, one farm, one herd" ethos.
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