Madeira Wine Company

The Madeira Wine Company is a family-owned business with a rich history dating back to 1811, specializing in the production and export of Madeira wine. The company is owned by the Blandy family, who have played a leading role in the development of Madeira wine over generations. They own some of the most respected brands within the wine industry, including Blandy’s Madeira, Cossart Gordon, and Miles Madeira. The Madeira Wine Company is committed to quality and sustainability, having achieved B Corp certification and adhering to rigorous environmental standards.

Their dedication to preserving the island’s viticultural heritage is evident in their partnership with local growers, their commitment to regenerative agriculture, and their own vineyard management practices. The company is constantly innovating, embracing new technologies and practices to improve their wines and their environmental impact. Through their commitment to excellence, tradition, and sustainability, the Madeira Wine Company continues to shape the future of Madeira wine.

The Madeira Wine Company offers a comprehensive suite of employee benefits designed to support the well-being and professional development of its staff. These benefits include health and wellness programs, life skills training for employees and their families, financial assistance for staff with children attending university, and sponsorship of continued educational credentials and external professional development opportunities. The company also actively promotes a dynamic and welcoming work environment, offering opportunities for professional growth and team bonding.

The Madeira Wine Company is dedicated to preserving vineyards and their growers while producing, aging, and selling the highest quality wines that surpass the expectations of all stakeholders. They leverage the digital ecosystem to reach and better serve their customers globally, continuously innovating to improve quality, efficiency, and profitability. Through their businesses and actions, they strive to make a positive global impact on society and the environment.

Madeira Wine Company promotes a culture that blends tradition with innovation. They value their long history, exemplified by the family ownership spanning over 210 years and their commitment to traditional winemaking methods. However, they also embrace change, evidenced by their focus on sustainability, their adoption of modern technologies, and their proactive approach to addressing industry challenges. This creates a dynamic and welcoming work environment where employees have opportunities for growth and development while fostering a sense of teamwork and shared purpose.

Madeira Wine Company demonstrates a commitment to diversity, equity, and inclusion through various initiatives. The company offers specific HR programs for staff, focusing on health and wellness, life skills training, and financial support for employees' children attending university. They also contribute to the Blandy Academic Scholarships for students at the University of Madeira, supporting those facing financial hardship. The company's social and environmental program, ASAS, incorporates a 3-year plan for environmental and social programs across the island. These efforts aim to promote a more equitable and inclusive workplace environment and to positively impact the local community.