Made with Local Snack Foods Inc

Made with Local Snack Foods Inc. is a Nova Scotia-based company specializing in producing delicious and nourishing real food snacks. The company prides itself on using ethically sourced ingredients from local farmers and food producers, prioritizing transparency and sustainability in its operations. Their product line includes a variety of granola bars, protein cookies, and regenerative organic oatmeal, all crafted with a focus on wholesome ingredients and natural flavors.

Beyond its commitment to quality food, Made with Local emphasizes its social impact. As a Certified B Corp, the company adheres to high standards of sustainability and social responsibility, striving to create a positive impact on its community and the environment. They actively engage with local farmers, support fair trade practices, and advocate for regenerative agricultural methods.

Made with Local is a company dedicated to producing delicious, nourishing foods using ethically and sustainably sourced ingredients from local farmers and food producers. They believe in building strong community connections and prioritize real, wholesome foods free of artificial ingredients. Their mission extends beyond creating tasty products; they aim to use their business as a force for good, promoting social responsibility and sustainability through their sourcing practices and commitment to fair wages for farmers.

Made with Local promotes a culture of community, transparency, and sustainability. They prioritize ethical sourcing of ingredients from local farmers and producers they know and trust, highlighting the stories behind these relationships. They are committed to positive social impact through their Certified B Corp status and focus on fair labor practices. This focus extends to their employees as they encourage engagement in shaping the future of the company, creating a sense of ownership and belonging.

Made with Local demonstrates a commitment to diversity, equity, and inclusion through its sourcing practices and its acknowledgment of the Indigenous land on which it operates. They prioritize sourcing ingredients from ethically and sustainably-minded farmers and producers, often partnering with family-owned businesses and local farms, fostering a sense of community and fairness in the supply chain. They acknowledge their location on the traditional, ancestral, and unceded territory of the Mi'kmaq people, recognizing their deep cultural and spiritual connections to the land and expressing a commitment to learning and respecting Indigenous communities.