Le Nouveau Chef

Le Nouveau Chef is a family-owned and operated company specializing in high-quality chef clothing and catering uniforms. Established in 1986, the company focuses on creating durable, stylish, and functional workwear for hospitality professionals, allowing them to express their personal style while maintaining a professional appearance. Committed to sustainable practices, Le Nouveau Chef uses recycled materials, prioritizes local production in Europe, and adheres to strict ethical standards throughout its supply chain.

The company has a strong focus on sustainability and social responsibility, demonstrated through their B Corp certification, compliance with the OECD Due Diligence guidelines, and their commitment to the United Nations Sustainable Development Goals. Le Nouveau Chef also provides detailed information about their suppliers and manufacturing processes, promoting transparency and ethical sourcing practices within the hospitality wear industry.

Le Nouveau Chef offers a comprehensive package of employee benefits that prioritize well-being and professional development. These include competitive salaries, comprehensive healthcare coverage, paid time off, and opportunities for training and advancement. The company is committed to fostering a positive work environment where employees feel valued and supported. Additionally, Le Nouveau Chef is proud to offer a comprehensive training policy, with a focus on employee education and skill development. This commitment to employee development helps ensure a happy and engaged workforce.

Le Nouveau Chef, a family-owned business established in 1986, is dedicated to creating high-quality chef clothing and catering uniforms that are both aesthetically pleasing and functional. The company is passionate about crafting durable, stylish workwear that empowers chefs to express their individual style while ensuring their comfort and performance in the kitchen. They are committed to using sustainable practices and prioritizing the well-being of both their employees and the environment. Le Nouveau Chef believes that by creating beautiful, responsible garments, they are not only providing chefs with essential workwear, but also contributing to a healthier and more sustainable hospitality industry.

Le Nouveau Chef fosters a family-oriented culture built on collaboration, transparency, and a shared commitment to ethical practices. The company emphasizes respect for all individuals, including employees, suppliers, and customers, promoting inclusivity and diversity. They value mindful leadership that prioritizes sustainability and long-term relationships, creating a positive and supportive work environment where employees feel empowered to contribute their ideas and concerns.

Le Nouveau Chef champions diversity, equity, and inclusion throughout their organization and supply chain. They are committed to treating everyone fairly and with respect, regardless of background or identity. They prohibit discrimination and strive for gender equality, while ensuring fair wages, safe working conditions, and ethical business practices. Le Nouveau Chef's commitment to inclusivity is evident in their diverse workforce, their partnerships with suppliers who share their values, and their transparent approach to responsible sourcing.