Kernel Foods
Kernel is a fast-casual restaurant in NYC offering a fresh, chef-crafted menu of plant-based burgers, salads, sandwiches, and sides.
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Kernel Foods is a fast-casual restaurant chain based in New York City. They pride themselves on serving gourmet, chef-crafted meals that are both healthy and delicious, with a strong focus on plant-based options. They aim to redefine the fast food experience by providing high-quality food prepared with fresh ingredients and made-to-order, using a unique kitchen system that guarantees orders are ready when customers arrive.
Kernel offers a variety of menu items, including vegan and vegetarian burgers, salads, sandwiches, sides, and cookies. Their dishes are known for their fresh, flavorful ingredients and creative combinations. Kernel operates a brick-and-mortar restaurant in New York City, and also offers pickup and delivery options through their website and app, as well as through third-party delivery services like Grubhub.
Flexibility
Kernel Foods offers flexible working hours, with the option to work Monday to Friday, 11:00AM to 8:30PM, at their location in NYC. Specific job postings may detail any additional information about specific job role flexibility.
Mission
Kernel Foods is a fast-casual restaurant that aims to redefine the fast food experience by offering gourmet, plant-based meals made with fresh, high-quality ingredients and prepared using innovative technology. They prioritize a fast and efficient service, ensuring orders are ready when customers arrive, all while promoting a healthy and sustainable approach to dining. Their menu features delicious burgers, salads, sandwiches, sides, and cookies, catering to both vegetarian and vegan preferences, and they are committed to expanding their reach with new locations and menu items.
Culture
Kernel Foods fosters a culture that emphasizes innovation, quality, and accessibility. They prioritize a collaborative environment, where Michelin-trained chefs partner with technology wizards to create fresh, plant-based food that is both healthy and delicious. This focus on pushing culinary boundaries and creating a positive, fast-casual dining experience is reflected in their emphasis on using technology to streamline ordering and pickup, and in their commitment to providing a satisfying and sustainable meal option for everyone.
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