Kākāpō Distillery Ltd.

Kākāpō Distillery is a New Zealand-based gin producer committed to both crafting exceptional spirits and contributing to the conservation of the critically endangered kākāpō bird. Their artisan, micro-batch gins are made using native Aotearoa botanicals and traditional methods, resulting in unique flavor profiles that reflect the beauty and diversity of New Zealand's natural landscape. The company prioritizes environmentally sustainable practices, sourcing local ingredients and minimizing their environmental impact throughout the production process.

Kākāpō Distillery's dedication to conservation goes beyond their namesake, with 10% of their profits donated to the Department of Conservation's Kākāpō Recovery program. They actively promote their commitment to sustainability and ethical business practices, having achieved B Corp certification, a designation awarded to companies meeting rigorous standards of social and environmental performance. This unique blend of craftsmanship, conservation, and commitment to positive change distinguishes Kākāpō Distillery as a responsible and innovative player in the spirits industry.

Kākāpō Distillery is a New Zealand-based, artisan gin producer dedicated to crafting exceptional spirits using native botanicals while supporting the critically endangered Kākāpō bird. The company is committed to environmentally sustainable and socially positive practices, as demonstrated by their B Corp certification and their donation of 10% of profits to the Kākāpō Recovery program. Their mission is to create a positive impact on the world through their business, while offering high-quality gin that celebrates the unique flavors of Aotearoa.

Kākāpō Distillery promotes a culture deeply rooted in Aotearoa, showcasing its commitment to conservation, sustainability, and community engagement. The company emphasizes a collaborative spirit, evident in their partnerships with local growers and their support for the Kākāpō Recovery program. They value transparency, reflected in their B Corp certification and detailed traceability information, and celebrate the unique flavors and traditions of New Zealand. This fosters a sense of pride in their craft, their impact, and their place within the broader community.

Kākāpō Distillery champions diversity, equity, and inclusion through its commitment to environmental sustainability and social responsibility. They strive to create a welcoming and inclusive workplace, support local growers and communities, and partner with organizations like the Department of Conservation's Kākāpō Recovery program to make a positive impact. Their B Corp certification demonstrates their dedication to ethical business practices and their commitment to creating a more equitable and sustainable future.