The Work Index by Flexa

Jespers Torvekøkken

Jespers Torvekøkken is a Danish company that specializes in providing catering services and food solutions for businesses and events.

https://torvekoekken.dk/splash-screen
5.3

/10

Transparency ranking

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Description

Jespers Torvekøkken is a Danish food company specializing in catering, canteens and lunch orders for businesses. They pride themselves on serving honest, tasty food made from seasonal ingredients, with a strong focus on sustainability and reducing food waste. This commitment is reflected in their B Corp certification, a testament to their adherence to high standards for social and environmental performance, transparency, and responsible leadership.

Jespers Torvekøkken has a long history, having been established in 1991 as a pioneer in the external lunch delivery service. Today, they operate multiple kitchens across Denmark, delivering lunches to businesses in Copenhagen, Aarhus, Kolding and beyond. Their diverse menu offerings include buffet options, portions, and a “Torvets Frokostbod” offering a variety of cold meals. They also cater for events, offering everything from elegant dinners to finger food receptions.

Flexibility

Jespers Torvekøkken offers a flexible work environment, allowing employees to adjust their schedules to accommodate personal needs. While specific details about flexibility are not provided, the company's focus on employee well-being and its emphasis on a family-like culture suggest a supportive approach to flexible working arrangements.

Benefits

Jespers Torvekøkken values their employees and offers a range of benefits, but specific information about them is not available on the provided website pages.

Mission

Jespers Torvekøkken is a Danish food service company dedicated to providing delicious, honest food made from seasonal and local ingredients, while simultaneously upholding a strong commitment to sustainability and social responsibility. They strive to make a positive impact on the world through their business practices, with a focus on reducing food waste and promoting ethical sourcing, all while offering a range of catering and lunch services for both individuals and businesses.

Disruptor
Environmental impact driven
Improving quality of life/health
Social impact led
Sustainability

Culture

Jespers Torvekøkken promotes a culture focused on community, respect, and transparency. They value employees who are passionate about honest food and a sustainable future, fostering a collaborative environment where everyone feels respected and empowered to contribute. They encourage open communication and prioritize ethical business practices, promoting a culture of trust and shared responsibility.

Collaborative
Entrepreneurial
People-first
Progressive
Supportive
Transparent

DE&I

Jespers Torvekøkken is a B Corp certified company, committed to fostering a diverse, equitable, and inclusive workplace. They strive to build a community where everyone feels respected, valued, and empowered. This commitment is reflected in their sourcing of diverse talent, promotion of fair compensation practices, and dedication to creating a positive and supportive work environment for all. Jespers Torvekøkken values inclusivity, embracing differences in background, beliefs, and experiences to create a dynamic and innovative team.

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