
Harvest London
Harvest London is a vertical farming company that grows fresh, sustainable ingredients for the food industry in London.
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Harvest London is a vertical farming company based in East London focused on providing fresh, sustainable herbs and leafy greens to restaurants and food businesses. They utilize hydroponic vertical farming techniques, which significantly reduce water usage and eliminate the need for pesticides, making their produce both environmentally friendly and high-quality. They are committed to supporting local food systems and reducing reliance on imports, aiming to make a positive impact on the environment and the community.
Harvest London is known for their innovative approach to farming and their commitment to sustainability. They are actively expanding their operations with new farms and partnerships, striving to make a significant impact on the food industry in the UK. Their focus on local production and a commitment to paying their employees a living wage solidifies their commitment to creating a sustainable and ethical food system.
Flexibility
Harvest London does not explicitly mention job flexibility on their website. They do however mention a strong company culture and a mission to reshape the food system, suggesting a commitment to employee well-being. While they don't offer information on flexible working hours or remote work options, they emphasize a collaborative approach and a passion for fresh, great-tasting ingredients. It is best to contact them directly to inquire about specific flexibility options.
Benefits
Harvest London offers employees a real living wage, exceeding the UK's national minimum wage. They are a certified B Corporation, demonstrating a commitment to socially and environmentally responsible practices, including fair pay and employee wellbeing. They also offer the opportunity to be part of a mission to reshape the food system by using technology to reduce the environmental impact of agriculture.
Mission
Harvest London is a vertical farming company committed to reshaping the food system by providing sustainably grown, fresh, and locally-sourced herbs and leafy greens for restaurants, food businesses, and eventually, retail. Their mission is to reduce the environmental impact of agriculture through innovative indoor farming techniques, using 95% less water than traditional agriculture, no pesticides, and minimizing food miles. They aim to build a network of data-driven vertical farms across the UK, transforming the way we produce food and fostering a more sustainable and secure food system with greater choice.
Culture
Harvest London cultivates a culture of innovation and sustainability, fostering a collaborative environment where employees are encouraged to embrace technology and contribute to a better future for food. They value fresh, high-quality ingredients while minimizing their environmental impact, and prioritize employee well-being by offering a living wage and opportunities for growth.
DE&I
Harvest London is committed to creating a diverse and inclusive workplace that values the unique contributions of all employees. They believe that diversity strengthens their business and enables them to better serve their customers and the community. They achieve this through a variety of initiatives including paying a real living wage, ensuring inclusive recruitment practices, and creating a workplace where all employees feel respected and valued.
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