Happy Valley Meat Company

Happy Valley Meat Company is a certified B Corp dedicated to building a local food system that benefits both people and animals. They source high-quality, humanely raised beef from small family farms in Pennsylvania and New York, offering a wide variety of cuts and products to customers online. Happy Valley purchases whole animals from farmers and works with small-scale processors to portion their meat, ensuring that all parts of the animal are used. They are committed to paying farmers a premium price for their animals, ensuring better lives for the animals and a better ecosystem.

Happy Valley Meat Company goes beyond just providing high-quality beef. They are actively involved in the community, supporting local schools and food banks, and they have a strong commitment to transparency and ethical practices. They offer a range of resources for customers, including recipes, FAQs, and information about their farm partners. Their mission is to make ethically-raised meat more accessible and affordable for everyone, and their dedication to sustainability and social responsibility sets them apart as a leader in the local food movement.

Happy Valley Meat Company is committed to creating a local food system that prioritizes ethical animal welfare and supports both farmers and consumers. They source humanely-raised meat from small, family-owned farms in Pennsylvania, ensuring fair pricing for farmers and providing access to high-quality, ethically-sourced meat for chefs and consumers. They work with local processors to portion their meat, utilizing every part of the animal to minimize waste and support sustainability. By partnering with schools, restaurants, and food banks, they strive to make a positive impact on the community while promoting the benefits of a localized and ethical food system.

Happy Valley Meat Company fosters a culture built on a commitment to ethically-raised meats, transparency, and community. They prioritize fair and consistent prices for their farmers while striving to improve the lives of both the people and animals involved in their food system. They value collaboration with other businesses, especially local ones, demonstrating a strong sense of local pride and support. This commitment to ethical practices, community engagement, and transparency forms the foundation of Happy Valley Meat Company's culture.

Happy Valley Meat Company is committed to creating a diverse and inclusive workplace that reflects the communities it serves. They source their meat from a network of local family farmers, ensuring ethical and humane treatment of animals, fair pay for farmers, and access to high-quality meat for everyone. This commitment to local sourcing and ethical practices extends to their employees as well, promoting a welcoming and supportive environment for all. While their website lacks explicit details on specific diversity, equity, and inclusion initiatives, their focus on local partnerships and farmer support suggests a value system aligned with fostering a more equitable and inclusive food system.