Food.Stories.Travel.

Food.Stories.Travel. is a tour operator specializing in small-group, immersive travel experiences that connect people to the rich cultures and flavors of Italy and the Mediterranean. They offer tours that blend sightseeing with active pursuits like walking, hiking, and cycling, all while prioritizing the experience of local food, wine, and culture. They prioritize sustainability and ethical practices, partnering with local artisans, farmers, and food makers who source locally and seasonally.

Beyond their scheduled tours, Food.Stories.Travel. also offers custom tours tailored to individual interests and preferences, catering to groups celebrating special occasions or seeking a unique adventure. They are committed to responsible tourism, investing in carbon offsets, supporting food-literacy organizations, and promoting local traditions and cultural preservation.

Food.Stories.Travel. is a company that emphasizes a work-life balance and offers flexible work arrangements. Their employees are passionate about food and travel and have the opportunity to work remotely or in various locations. The company promotes a healthy lifestyle and provides opportunities for employees to travel and experience new cultures.

Food.Stories.Travel. offers a range of benefits focused on promoting a healthy lifestyle and supporting its employees' well-being. These benefits include health insurance, paid time off, and the opportunity to participate in company-sponsored events such as cooking classes and dinners, which align with the company's commitment to food and culture.

Food.Stories.Travel. is a tour operator connecting people, cultures, food, and stories through travel in Italy and the Mediterranean. They aim to provide small group tours that immerse travellers in local culture, focusing on sustainability, healthy lifestyles and responsible tourism. The company believes in showcasing food makers who care about their products and the environment, and they partner with restaurants, farms and artisans who source local and seasonal foods.

Food.Stories.Travel promotes a culture of slow travel, authenticity, and cultural immersion, focusing on connecting people to the heart of the Mediterranean through food and stories. They prioritize small group tours with expert guides who are passionate about sharing their knowledge of local traditions, recipes, and artisans. Their commitment to sustainability and environmental consciousness extends beyond tours, supporting food literacy organizations and working towards carbon neutrality. They aim to provide guests with an enriching experience that fosters connection, appreciation for local cultures, and a deeper understanding of the Mediterranean way of life.

Food.Stories.Travel. is committed to fostering a diverse, equitable, and inclusive environment. They prioritize small group travel and offer tours that are tailored to the needs of individual travelers. They strive to create a welcoming atmosphere for all, regardless of background, and work closely with local businesses, farmers, and artisans to showcase the unique cultures and traditions of the Mediterranean region. The company is particularly proud of its partnership with Slow Food, an organization that promotes good, clean and fair food, and supports initiatives like Agriturismi and Albergo Diffuso that embed travelers in local life.