Délifrance

Délifrance is a French frozen bakery company specializing in viennoiserie, breads, pastries and savory products. They have been operating since 1978 and their products are sold in over 100 countries worldwide. Délifrance is a part of the VIVESCIA group, a French grain cooperative, which emphasizes a focus on sustainable sourcing and high-quality ingredients.

Délifrance is committed to innovation and creating products that appeal to modern consumer needs. They offer a diverse product portfolio, including traditional French items as well as more contemporary offerings like vegan croissants and plant-based pastries. Their "Go Clean" approach emphasizes simplified recipes with fewer additives, promoting a healthier and more responsible approach to baking.

Délifrance offers flexible working options, including a Hybrid Working Policy introduced in 2023, which allows eligible employees to work remotely. This policy provides colleagues with greater flexibility around their working arrangements, enabling them to better balance their home and work lives.

Délifrance UK offers a comprehensive range of employee benefits, including competitive salaries, paid time off, pension contributions, and opportunities for professional development. They are committed to promoting equal opportunities and diversity, with a focus on creating a safe and positive working environment. They also offer a hybrid working policy for eligible employees, providing greater flexibility and a better work-life balance.

Délifrance is a global bakery company driven by its French heritage, baking expertise, and a commitment to progress. The company strives to create delicious and high-quality products that cater to the diverse needs of consumers while maintaining a strong commitment to social responsibility and sustainability. Délifrance is passionate about sharing their love for baking, embracing innovation, and building a better future through their products, partnerships, and commitment to their employees.

Délifrance promotes a culture rooted in its French heritage, valuing artisanal techniques and a passion for baking. This translates into a commitment to quality, taste, and customer satisfaction, alongside a focus on employee development and ethical practices. Délifrance emphasizes transparency and collaboration, fostering a sense of community both internally and externally, with an emphasis on building strong relationships with partners, farmers, and consumers alike.

Délifrance is committed to promoting equality of opportunity for all staff and job applicants, striving to create a working environment free from discrimination or harassment. They aim to ensure all decisions are based on merit, and do not discriminate on the basis of age, disability, gender reassignment, marital status, pregnancy, race, colour, nationality, ethnic or national origin, religion, belief, sex, or sexual orientation. Délifrance employs individuals from diverse backgrounds and heritages, promoting this diversity throughout the year by celebrating a variety of cultural and religious festivals. In 2023, they introduced a new Hybrid Working Policy offering greater flexibility around remote working, benefitting both men and women and enabling better home and work life balance.