
Brussels Beer Project
Brussels Beer Project is a craft brewery based in Brussels, Belgium, known for its innovative and sustainable brewing practices.
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Brussels Beer Project is a Belgian brewery known for its innovative and experimental approach to craft beer. Established in 2013 by Olivier and Sébastien, the company has grown into a thriving community-driven project with multiple taprooms across Belgium and France. They are passionate about creating unique and high-quality beers, collaborating with other brewers, and embracing sustainable practices.
Beyond their dedication to quality brewing, Brussels Beer Project distinguishes itself through its commitment to circular economy and social responsibility. They pioneered the use of recycled bread in their beer, creating "Babylone," and continue to develop innovative projects that minimize their environmental impact. Their community-focused ethos shines through their Beer Club, regular collaborations, and open communication about their sustainability initiatives.
Flexibility
Brussels Beer Project offers flexible work arrangements, with a focus on collaboration and positive impact. The company is built on an organic, bottom-up structure, encouraging community engagement and actively involving employees in decision-making. While the company emphasizes its dynamic and fast-paced environment, it does not explicitly mention remote work options or flexible hours.
Benefits
Brussels Beer Project offers a range of employee benefits, including a flexible work schedule, a focus on professional development, and a collaborative and international work environment. They also provide a beer club membership, which offers discounts on their products and exclusive access to new and limited-edition releases. The company is committed to sustainability, which extends to employee benefits, including a focus on local sourcing, regenerative agriculture, and reducing their carbon footprint.
Mission
Brussels Beer Project is a craft brewery dedicated to brewing innovative and high-quality beers while promoting a positive impact on the community and the environment. They prioritize collaboration and experimentation, embracing a "playground" mentality that encourages trying new ideas and flavors. Their commitment to sustainability includes using recycled bread in their beers, sourcing local ingredients, and reducing their carbon footprint. They strive to be a responsible and ethical company that sets an example for others in the brewing industry.
Culture
Brussels Beer Project fosters a collaborative and experimental culture, valuing community engagement and positive impact. They encourage their employees to be innovative, responsible, and passionate about crafting high-quality beers while contributing to a sustainable future. The company embraces a diverse team with a global outlook, fostering a dynamic and inclusive environment where ideas flow freely and experimentation is encouraged.
DE&I
Brussels Beer Project embraces a diverse and inclusive culture, actively promoting equity across all aspects of the business. They celebrate the unique perspectives and experiences of their international team, reflecting this in their brewing practices and collaborations with makers and doers from around the world. The company actively seeks to reduce their environmental impact, and their diverse team fosters a welcoming environment for employees from all backgrounds, encouraging a collaborative and innovative work environment.
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