Banza

Banza is a food company that creates healthy and delicious alternatives to traditional comfort foods using chickpeas. They offer a variety of products, including pasta, pizza, mac and cheese, and rice. Banza's mission is to inspire people to eat more chickpeas and other beans because of their positive impact on human and environmental health. They are the fastest-growing pasta brand in the US, with their products available in nearly 21,000 stores nationwide.

Banza's products are all gluten-free and packed with protein and fiber. They are also Non-GMO Project Verified and certified by the Gluten-Free Certification Organization. Banza is a remote-optimized company and is committed to creating a diverse and inclusive workforce. They encourage candidates from all backgrounds to apply for open positions.

Banza is a remote-optimized company, meaning they are open to fully remote candidates for most roles. If a role requires one or two days a week in their New York Office or Manufacturing facility, they will note it in the job posting. They aim to be as flexible as possible, so candidates are encouraged to inquire about specific situations.

Banza's mission is to inspire people to eat more chickpeas and other beans, advocating for their positive impact on both human health and the environment. They aim to make it easier for people to incorporate these nutrient-rich legumes into their diets by transforming them into popular comfort foods like pasta, pizza, mac & cheese, and rice. They believe that by increasing chickpea consumption, they can contribute to a healthier planet and population.

Banza promotes a culture of passion, collaboration, and quirkiness, focused on their mission of inspiring people to eat more chickpeas. They are a data-driven team who value food and celebrate it daily. While they are a remote-optimized company, they make an effort to connect in person, fostering a strong community spirit. They value diversity and inclusion, believing that a range of perspectives leads to success.

Banza is committed to fostering a diverse and inclusive workforce, believing that a range of perspectives, coming from diversity of all types, at all levels of the organization, is essential to achieving their mission of making nutritious food more accessible. Banza recognizes that achieving true diversity and inclusion is not only the right thing to do, but also the smart thing for their business. They strongly encourage women, veterans, people with disabilities, people of color, and gender nonconforming candidates to apply, and they are an Equal Opportunity Employer who does not discriminate based on any legally protected characteristics.